Preparation:<\/h3>\n

\n
1. Preheat oven to 400 degrees F.<\/li>\n
2. In a bowl combine almond meal, shredded coconut, paprika, sea salt, and black pepper.<\/li>\n
3. In a separate bowl beat egg, then dip chicken breasts in egg until coated.<\/li>\n
4. Roll chicken breast in dry mixture until thoroughly covered.<\/li>\n
5. Place chicken breasts in pan coated with coconut oil and bake for 25 minutes.<\/li>\n
6. Optional: If added crunchiness is desired, broil chicken for an additional 2-3 minutes.<\/li>\n<\/ol>\n

   Savory Chicken Casserole<\/h2>\n

   Ingredients:<\/strong><\/p>\n

   \n
   • 2 c cooked shredded chicken<\/li>\n
   • 5 c butternut squash, peeled and cubed<\/li>\n
   • 1\/2 c coconut cream (skimmed off of the top of a can of coconut milk)<\/li>\n
   • 1\/4 c coconut oil, melted<\/li>\n
   • 25 c green peas (if using frozen, thaw prior to adding to recipe)<\/li>\n
   • 1 TBSP apple cider vinegar<\/li>\n
   • 1 tsp sea salt<\/li>\n
   • 1 tsp garlic powder<\/li>\n
   • 1\/2 tsp black pepper<\/li>\n
   • 1\/2 tsp oregano<\/li>\n
   • 1\/2 tsp thyme<\/li>\n
   • 1\/2 tsp onion powder<\/li>\n<\/ul>\n

     Preparation:<\/h3>\n

     \n
     1. If you have not pre-prepared your chicken, place chicken in an additional pot of boiling water for 40 minutes. Remove from heat, strain and shred chicken using forks or a stand mixer.<\/li>\n
     2. Meanwhile, soften cubed and peeled butternut squash in a large pot of boiling water for approximately 40 minutes. Remove butternut squash from pot using a strainer and place in a large bowl. Using a potato masher, mash butternut squash to a smooth, but somewhat chunky texture.<\/li>\n
     3. Add apple cider vinegar, sea salt, garlic powder, black pepper, oregano, thyme and onion powder to the mashed butternut squash and stir to combine.<\/li>\n
     4. Add coconut creme and oil, stirring to combine.<\/li>\n
     5. Stir in coconut oil, coconut creme, shredded chicken and green peas.<\/li>\n
     6. Place mixture in a large skillet and cook for approximately 8-10 minutes on medium heat.<\/li>\n<\/ol>\n

        Recipe makes 4 servings.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

        Here are delicious Paleo Chicken Recipes. They are really easy to make and they are made with only paleo friendly ingredients. Italian inspired Paleo Chicken Recipe Ingredients: Chicken breasts – 500 g 1 box of organic chopped tomatoes Fresh basil (If you do not have these herbs in store then you could use an organic […]<\/p>\n","protected":false},"author":1,"featured_media":3260,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","footnotes":""},"categories":[40,43,22],"tags":[],"_links":{"self":[{"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/posts\/2299"}],"collection":[{"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/comments?post=2299"}],"version-history":[{"count":11,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/posts\/2299\/revisions"}],"predecessor-version":[{"id":3259,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/posts\/2299\/revisions\/3259"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/media\/3260"}],"wp:attachment":[{"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/media?parent=2299"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/categories?post=2299"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/tags?post=2299"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}