1 lb skinned chicken breast.
\n1\/3 Slivered almonds
\n5 slices fresh ginger root
\n3 green onions, chopped to about 1″ lengths
\n1 green pepper, chopped as above
\n1\/2 cup diced bamboo shoots
\n1 cup vegetable oil<\/p>\n
~~Marinade~~<\/strong><\/p>\n 1\/4 tsp salt ~~Seasoning sauce~~<\/strong><\/p>\n 1 Tbsp rice vinegar Cut chicken into 1\u201d cubes. Combine marinade ingredients, add chicken and mix well. Let stand 1\/2 hour.<\/p>\n Heat oil in wok, add chicken and stir-fry until browned. Remove chicken and drain well. Stir-fry ginger, onion, pepper and bamboo Combine ingredients for seasoning sauce in a small bowl, mix well and add to wok. bring to boil. Add chicken to boiling sauce. Stir-fry chicken until coated with sauce.<\/p>\n Add almonds, mix well and serve hot.<\/p>\n","protected":false},"excerpt":{"rendered":" 1 lb skinned chicken breast. 1\/3 Slivered almonds 5 slices fresh ginger root 3 green onions, chopped to about 1″ lengths 1 green pepper, chopped as above 1\/2 cup diced bamboo shoots 1 cup vegetable oil ~~Marinade~~ 1\/4 tsp salt 1\/8 tsp white pepper 1 tsp cornstarch 1 Tbsp soy sauce 1 egg white ~~Seasoning […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"nf_dc_page":"","footnotes":""},"categories":[40,43,20],"tags":[39,146],"_links":{"self":[{"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/posts\/1018"}],"collection":[{"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/comments?post=1018"}],"version-history":[{"count":9,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/posts\/1018\/revisions"}],"predecessor-version":[{"id":1472,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/posts\/1018\/revisions\/1472"}],"wp:attachment":[{"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/media?parent=1018"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/categories?post=1018"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/facenbodycare.com\/wp-json\/wp\/v2\/tags?post=1018"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n1\/8 tsp white pepper
\n1 tsp cornstarch
\n1 Tbsp soy sauce
\n1 egg white<\/p>\n
\n2 Tbsp soy sauce
\n1 Tbsp dry sherry
\n1\/2 tsp salt
\n1 tsp sugar
\n1\/2 tsp cornstarch<\/p>\n
\nshoots for about 1 minute until vegetables are crisp-tender.<\/p>\n