Hot Chicken Salad

Chicken Salad

Hot Chicken Salad Recipe

Ingredients:

  • 1 1/2 c. cooked chicken, diced
  • 1 c. diced celery
  • 3 diced boiled eggs
  • 1/2 tsp. salt
  • 1 sm. jar pimentos
  • 2 tbsp. chopped green onions
  • 1 1/2 c. bread crumbs
  • 1/2 c. slivered almonds
  • 3 tbsp. lemon juice
  • 3/4 c. mayonnaise
  • 1 can cream of chicken soup
  • 1 stick oleo

Instruction:

  1. Chicken SaladMix everything together except breadcrumbs, and oleo. Butter casserole dish (10 x 12 inch).
  2. Put complete mixture in dish. Put breadcrumbs on top. Melt butter and sprinkle over the breadcrumbs.
  3. Bake at 350 degrees for 30 minutes or until breadcrumbs are brown.